Our virtual restaurant - ACTIVITY 5
We created mixed international teams, each partner "delegated" a student to the group. We put together a restaurant menu, on the basis of which the group members made a video about the preparation of easy-to-prepare dishes, which we collected in a joint presentation. The topics were: soups, main dishes, desserts, salads, drinks. Goal: getting to know different national dishes and good manners at the table.
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| Dobrodošli u naš virtuelni restoran |
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